Tried and True Recipes

serve spagetti with toasted french bread with butter, garlic powder and parsley or
toasted french bread dipped in:

olive oil
parmesan
fried garlic pieces
black pepper
italian seasoning
nutritional yeast

canned green beans sauteed in butter and garlic

use:
Francesco Rinaldi brand
Diavolo Hot and spicy flavor

sautee 3-4 large pieces of garlic (do not overcook!)
add raw sliced mushrooms
sautee
add canned sliced black olives
add sauce
add microwaved HEB brand traditional style meatballs